Friday, June 15, 2012

Coons in the Corn...

HA! They outsmarted us this time!
No raccoons in thefirst planting of corn - not a one. Well, there was one in the carport...you'd walk out at night and there he'd be, up on a table eating the catfood...and he's just look at you like..."What!?"
But none in the corn. And here comes the second crop...pollinated and lookin good...and Will walks out and...aw, man...And we didn't have any sardines so he set the trap with shrimp - did get a possum but no raccoon. Sardines at the moment and we shall see...we're thinking everyone is going to have to have corn just a bit early...just a few days early - I don't know. In the meantime, here is our farm update from Wednesday....




CSA Farm Update and 5th Week Selection Sheets

It is with palpable relief that we bid adieu to cornucopia and bean-o-geddon last week.  We hope everyone got their beans shelled and consumed or frozen before they spoiled or grew into new plants.  One large bowl of shelled horticulture beans, which were beginning to sprout as we shelled them, had uniformly sprouted overnight in the cooler before we processed them the following day.  I joking told Thais that we should plant them and received a stern look.  Sprouted beans are supposed to be good for you and make no difference in the final product, so in the freezer they went.

In other news, our near-perfect garden run was dealt a setback when I discovered yesterday that we had been hit by the masked bandits.  The little guys faked me out this year when they left the first batch of corn completely alone and, when I dropped my guard, snuck into the new corn to do significant damage.  Usually they don’t hit the corn until the ears are full, but I am sure that they get together and strategize on how to keep me off balance.  I’m thinking we should organize a vigilante group, perhaps with shifts of CSA members in the corn all night with torches and pitchforks.  Sign-up sheets will be in the carport.

Farm Update:

In contrast to Baton Rouge, we have had perfect rains; a half-inch last Thursday and (just when it looked like we would be watering again) another 0.6 inches Tuesday.  The remaining plants in the field are in full gear.  You will find an abundance of the following items.

TomatoesSlicer and Roma varieties
Bell Peppers
Eggplants
Yellow Squash
Zucchini
Cucumbers
Peppers – Bell, Jalapenos, Chilies, and Shishito
Green Onions adding green onions to the list this week– these are real nice
Radish – No promises on the level of heat.  These got lost in the bean shuffle, but there are a lot out there to be picked.

In somewhat less abundance, we have Red and Yellow Beets

We are also adding Potatoes to the list this week (thanks to all the help from the pickers).  If selected, you will receive red potatoes this week and white potatoes next week, etc.

We know everyone wants garlic, but it needs another week to dry sufficiently to divide easily into “toes”.  It also needs to mellow out a little.  It will be on the list next week and through the end of the season.


Herbs – You will see a complete compliment of herbs this week.  Only dill and cilantro are in somewhat short supply.

Flowers – They are in such abundance that you can substitute flowers for one selection of either vegetables or herbs (instead of two) – just adjust your selection sheet accordingly.  But bring jars.  We do not have enough jars to accommodate all of the flower requests.  This round we have zinnias, and sunflowers from the back of the field.

Again, thanks to everyone for your participation and help.  Remember to bring back your baskets and jars and to come early (between 6:30 AM and 8:30 AM) on Saturday or late (between 5:30 PM and 6:30 PM) on Friday to help out and receive your basket.

Will and Thais Perkins
Port Hudson Organics CSA

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